Variety: 100% Moscato
Limestone marl vineyard
VINIFICATION: soft pressing, storage of must at 0 °C and subsequent fermentation lasting 30 days up to 5.5% alc.
CONSERVATION: 2/3 years
SERVING TEMPERATURE: 6-8 ° C in a cup
Variety: 100% Moscato
Limestone marl vineyard
VINIFICATION: soft pressing, storage of must at 0 °C and subsequent fermentation lasting 30 days up to 5.5% alc.
CONSERVATION: 2/3 years
SERVING TEMPERATURE: 6-8 ° C in a cup